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Pairing Wine With Olympics |

olympics_wineFor the past six months, our Olympics Wine Pairing committee at WineMcGee has been entirely dedicated to finding exactly what you should drink with what you watch. Tireless 17 hour days spent watching Olympics reruns and consuming untold quantities of wine, and we have now discovered the ultimate pairings.

Moguls

Moguls are a ton of fun to watch. These skiers are flying down the moutain at the brink of losing control, each violent bump contributing to the destruction of their knees, all while launching into ridiculous jumps along the way. For this one, you need a wine with spice like a nice Syrah or Zinfandel.

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Nortic Combined

This sport has heart. A combination of ski-jumping and cross country skiing, the athletes first compete at jumping which then determines the head-start they receive at an agonizing cross country sprint. This one goes great with a Bordeaux – like the sport, a blend, and a wine defined by the earth from whence it came.

Figure Skating

glory_blogThis one depends on your view of figure skating…

View 1 - A sport like figure skating demands an equally sucky wine. To determine the best pairing, We developed a complicated equation that includes algebra, aspects of astrology, coin flips with a double-sided coin, and a Google search for “worst wine ever”. Our selection – Harman sek beyaz sarap from Turkey, which “tasted like farts” according to this fellow blogger. Sounds like a perfect match for figure skating. Anyone else have images of a hairy Will Ferell flash into their mind in the middle of a routine? If you’ve never seen the movie Blades of Glory, and for some reason planned on it, please don’t.

View 2 – I adore figure skating. So beautiful and magical. This one goes great with a crisp sauvignon blanc.

Speed Skating

Nascar on ice – an event that sends skaters sliding into explosive collisions with the wall. You need a powerful wine, like a jammy new world Cabernet Sauvignon, an oaked Chardonnay, or poignant Viognier.

half_pipe_blog

Half Pipe

The half pipe is for cool people. And cool people like trendy wine. This one goes great with a South African Pinotage or a Tempranillo from Spain.

Ski Jumping and Downhill

These people are certifiably insane. We recommend a crazy home-made mixture of 40% Merlot, 40% Pinot Grigio, and 20% Riesling. Just pop open three bottles and mix them yourself. Exact quantities and measurements not required. Just close your eyes while drinking and think “this is delicious”, and it will be.

Everything Else

icewine_blogAll other sports are best paired with Canadian Icewine – a dessert wine created from grapes allowed to freeze on the vine. Typically made from Riesling, Vidal Blanc, or Cabernet Franc, the end result is a sweet wine with crisp acidity. Canada is the largest worldwide producer of Icewine, and it is the wine for which they are known best. But save the wine for a sport you really enjoy watching, because Icewine is not cheap. Because of the complicated production process, you’ll typically need to spend around $50 for a half bottle.

Author: Michael Siegler | Category: Rantin and Ravin | Tags: |
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Pairing Wine and Music? Don’t Make Me Fight You. |

concertbigFirst off, I love music. I play guitar and aspire to play a bunch of other instruments strewn about the house. I’m always downloading new stuff. I go to concerts. I also love wine, as evidenced by my website and blog. But you expect me to buy into your Wine and Music Pairing shenanigans?

Over the last couple years, a number of publications and websites have jumped on board this phenomenon:

  • WineEnthusiast recently held a wine and music pairing contest.
  • Snooth has a blog category dedicated to wine and music, and even this commentary by the author who explains he includes music within his wine tasting notes “by instinct”.
  • Online wine shop AmericanWinery opened up a whole website for wine and music pairings.
  • Clark Smith, founder of Santa Rosa’s wine consulting company Vinovation preaches, without any actual formal studies (it seems) that music can make or break a wine. This article does a good job summarizing.
  • A joint study by Scotland’s Heriot-Watt University and wine company Montes claims that music can alter the taste of wine

Do these people really believe that there are perfect wine and music pairings? Some of the comments are absolutely ridiculous:

“Moreover, it’s not possible to record a generic ‘music to drink wine by’ CD because a song that might make Pinot Noir taste great can make Cabernet Sauvignon taste awful.” – San Francisco Chronicle article

“Never play polkas with anything” – Clark Smith

“Red wines need either minor key or they need music that has negative emotion. They don’t like happy music. With expensive reds, don’t play music that makes you giggle. Pinots like sexy music. Cabernets like angry music. It’s very hard to find a piece of music that’s good for both Pinot and Cabernet.” – Clark Smith

That's my aunt and me rocking out to some concertina at a family party. I believe I'm playing the "bang your hand onto the music stand". Notice the Corona in hand. Thank God I chose Corona or my moment may have been ruined.

That's my aunt and me rocking out to some concertina at a family party. I believe I'm playing the "bang your hand onto the music stand". Notice the Corona in hand. Thank God I chose Corona or my moment may have been ruined.

I agree that music can certainly shape your emotion and affect what you think about other things, like wine. The research by Heriot-Watt had participants taste wine in a room playing one of four types of music: powerful and heavy, subtle and refined, zingy and refreshing, or mellow and soft. The participants were then asked to rate the wine on each of these four metrics. The researchers speculated that if the music playing in the background were powerful and heavy, people would perceive the wine as more powerful and heavy. Not surprisingly, they found that this was indeed the case, and that music shifted the perception of the wine by about 37%.

But I think this study says more about music than wine. If you gave me a pair of leather gloves and put me in a room with Metalica and asked me to rate the gloves, I would probably rate “powerful and heavy” higher than “zingy and refreshing”. To suggest that there are certain “perfect” pairings, or that this music can ruin that varietal is a big stretch. As far as I’m concerned, listening to music I like will always improve any experience. And I love polka.

Now with all this said, there are certain circumstances where you can predict what type of wine someone will like by their musical tastes, or vice versa. I have found these truths to be self evident.

  • If you primarily drink California Cabernet Sauvignon, you like Paula Abdul.
  • If you prefer top 40 music, you love Pinot Grigio, blends like Manage a Trois, and wines like Seven Deadly Zins.
  • If you limit your selection to French wines, you are either French, rich, or love opera and classical music.
  • If you only listen to country, you think wine is for sissies.
  • If you like a variety of different music, don’t adore American Idle, and believe that top 40 radio is not the best source for quality music, you probably like a variety of different wine styles including wines from Chile, Argentina, and Spain.
Author: Michael Siegler | Category: Rantin and Ravin | Tags: , , , |
Randy Watson says... 1-10-2010 at 6:20pm

I agree that wine and music pairings don’t make a lot of sense… but I still think it’s fun to see how music and the mood it evokes can influence the taste of wine.

I also think that the way a wine tastes can be compared to a specific song!

Great post!

Joeshico says... 1-10-2010 at 8:32pm

Somewhat agree with Randy. The music pairing makes ‘no’ sense at all. Until reading your articles I never gave it a thought. As far as evoking the influence of the taste, that don’t exsist.
Now for a little contradiction.
I have a favorite Country & Western band I sometimes follow. When out to see them or if I am listening to just C&W, I can’t drink wine. ‘Go Figure’

Michael Siegler says... 1-10-2010 at 8:58pm

Haha I’m with you Joe. I think a lot of that is dealing with social norms. I love wine but when I go to a bar, I’m not drinking wine (unless it’s a wine bar). And a lot of times a beer just fits so much better (e.g., watching football).

Thanks Randy! I think that through language you can make associations. But just because you can figuratively describe a wine as “big and bold” doesn’t mean that you must drink it with some sort of music deemed “big and bold” And its great to drink tempranillo while listening to flamenco music on vacation in Barcelona. Or even during a round-the-world theme party.

But in all of these situations, I don’t think wine would actually taste any better or worse because of the music.

Carol Duboc says... 12-16-2010 at 1:45am

I love that you are all talking about this. I came up with the concept of pairing wine with music quite innocently in 2005 while on a wine tasting vacation with my then boyfriend and current husband. I am a professional musician, singer and songwriter and I started the emagazine and radio station WineandMusic.Com in 2006. I feel that music touches me so deeply and is organic like wine. A great song and performance just gets better with time. Each time you hear it you get more from it. Like a great wine it opens up and evolves. Additionally, I was interested in creating a radio station that could play music that went with wine. This music can be classical, rock, pop, R&B, Jazz etc as long as it goes well with wine. John Meyer goes to Chopin then Bill Evans, Beyonce, Cold Play and the Black Eyed Peas. As long as it is smooth, has depth and a long finish…it works. I never liked having to fit into a genre as an artist and I like many different styles of music. By airing music with wine the station can play many different styles…As Joe Shico pointed out, it is not easy to drink wine with country music; however, we do play a wonderful Blue Grass band, Nickle Creek, because their songs and performances are amazing. Think about it, would you like to drink a $100 bottle of Cabernet while listening to Heavy Metal? I would feel like I could not enjoy tne wine for the music.
Keep thinking, drinking (in moderation of course) and listening.
Carol Duboc

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